Anthàra, Bangalore
CAFÉ. KITCHEN. TAPROOM.
Where French flair meets
American comfort.
American comfort.
Founded by Chef Balasundaram Murugesan — lovingly known as Chef Bala — Anthāra is more than a patisserie. It’s a warm, welcoming space where food is not just served, but deeply experienced. Nestled in the heart of Marathahalli, our 2400 sq. ft. French-American café, bakery, and taproom invites you to slow down and savour life’s most indulgent moments.
Braised Short Ribs
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Roasted Vegetable Platter
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Classic Caesar Salad
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Szechuan Beef Stir-Fry
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Vegan Buddha Bowl
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Vegan Buddha Bowl
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For days that deserve more than just cake. Crafted with care, layered with love, and finished with a little je ne sais quoi, our celebration cakes are designed to make every occasion momentous and memorable.
